We are very excited about our new allotment space!
We are creating a Sustainable Garden where our participants, volunteers and staff members can come together, learn about food growing, share stories about food traditions from their original country and reconnect with nature.
This is a volunteer led project that aims to promote food growing and raise awareness about the environmental impact of what food we choose to eat.
The garden uses recycled material to showcase what can be done with very little resources and a bit of creativity.
For further details about our home growing project – please contact: Chiara Puppi: [email protected]